Gratavinum, 2πr 2016, Priorat, Spain
Sommelier Wine Awards 2019 Bronze Medal Winner!
Juan Manuel Marcos Perez of The Gilbert Scott noted ‘mature, farmyard aromas’ that mingle with ‘notes of baked fruit’ and lead to a ‘tannic, powerful, black fruit palate’.
Previously Gold at SWA!
Suitable for Vegans!